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Community and public health nutrition / Sari Edelstein.

By: Material type: TextTextPublisher: [Edition: Fifth editionDescription: xxii, 635 pages : color illustrations ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781284234237
Uniform titles:
  • Nutrition in public health
Subject(s): DDC classification:
  • 362.17/6 23
LOC classification:
  • RA601 .N84 2023
Summary: "Thoroughly revised and updated, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management"-- Provided by publisher.
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Holdings
Item type Current library Call number Copy number Status Notes Date due Barcode
Book Book ENSIGN LIBRARY General Stacks RA601.Ed2 (Browse shelf(Opens below)) C.1 Available ekp 11/07/23

Revision of: Nutrition in public health / edited by Sari Edelstein, PhD, RDN, Professor, Retired, Department of Nutrition, School of Health Sciences, Simmons College, Boston, Massachusetts. 2018. Fourth edition.

Includes bibliographical references and index.

"Thoroughly revised and updated, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management"-- Provided by publisher.

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